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Make a batch of zucchini fritters and not sure what to serve with them? Today I'm sharing what to serve with zucchini fritters, like creamy dipping sauces, salads, and soups.
Zucchini fritters are a great recipe to make when you've got a bunch of summer garden zucchini on hand. They're easy to make with just a handful of ingredients, and have a light flavor that complements just about any dish.
Wondering what to make with your fritters? Today I'm sharing 20 sauces, soups, and salads to serve with zucchini fritters. You're sure to find a new favorite recipe on this list!
What are zucchini fritters?
Zucchini fritters are small patties, or pancakes, made with shredded zucchini, egg, flour, and seasonings like salt, pepper, herbs, and spices. They're usually fried in oil in a skillet until crisp and cooked through.
Fritters can be served as an appetizer along with a creamy dipping sauce. Or, serve them alongside a side salad or soup for a light summer meal.
Fritter recipes
Try one of our zucchini fritter recipes:
- Zucchini fritters
- Zucchini potato pancakes
- Zucchini corn fritters
Sauces
Make a dipping sauce for your zucchini fritters. Potato zucchini fritters taste great with a homemade ketchup, and a spicy aioli is the perfect pairing for zucchini corn fritters!
Basil Aioli
By The Toasty Kitchen
This easy to prepare sauce is great for dipping fritters. The lemon is bright, basil is fresh, and mayo is creamy, making it a perfect partner to your snack or meal.
Sriracha Aioli
By Aubrey's Kitchen
A crispy fritter loves a good dipping sauce. If you like a little kick of heat try this sriracha aioli.
Spicy Aioli
By The Toasty Kitchen
This sauce is great for a dipping or even spreading on sandwiches and burgers. It's simple to make and will add a shot of flavor to your next meal.
Zucchini Pesto
Make use of that garden zucchini with a batch of fresh zucchini pesto. Made with basil, zucchini, pine nuts, oil, and parmesan cheese, this pesto tastes creamy, fresh, and light - it's perfect for summer!
View Recipe
Sumac Dressing
By Ugly Duckling Bakery
A great creamy dressing for a variety of uses, this recipe uses sumac to elevate the flavor to something truly special.
Homemade Ketchup Recipe
By Culinary Shades
We don't have to tell you what ketchup is for. Use up those extra tomatoes and dodge that high fructose corn syrup with this delicious homemade version.
Bang Bang Sauce
By The Oregon Dietitian
A perfect choice for any dippable food, this sauce is creamy, spicy, and sweet. Try it with your fritters today.
Salads
Potato salad, fresh chopped greens, or pasta salad are all great matches for zucchini fritters. This pairing is perfect if you're looking for a light summer lunch.
Greek Spinach Pasta Salad
By The Toasty Kitchen
Mediterranean flavors make this salad a must, with cucumber, feta, and a tasty vinaigrette.
Greek Potato Salad
By Recipes from Europe
A light dressing and aromatic spices and herbs add tons of flavor to this easy to make potato salad.
Chopped Kale Avocado Salad
By The Toasty Kitchen
This is a hearty salad made with simple, nutritious ingredients. Sunflower seeds add a nice crunch and the tangy vinaigrette brings it all together.
Cucumber Vinegar Salad
By Go Eat Green
Try this refreshing salad as your next side. The cucumber and onion are bright and zesty, with a simple dressing to top it off.
Easy Dairy Free Coleslaw
By Kaleena's Kitchen
With a mayo base and shredded cabbage, this slaw is quick and easy to prepare. Don't forget the classic celery seed flavor!
The Best Easy & Creamy Red Skin Potato Salad
By Knife and Soul
This scalable potato salad is great for lunch or dinner or easily ramped up for larger gatherings. You'll enjoy the tangy, creamy dressing and fresh flavors no matter the size of your meal.
Prasini Salad
By Two Cloves Kitchen
Nothing works better as a side than a crisp, cool salad. This one is easy to prepare and is packed with fresh, bright flavor.
Soups
Serve soup after an appetizer plate of zucchini fritters for a light lunch or dinner. Some soups can be served chilled on a hot summer day.
Zucchini Basil Soup
Zucchini basil soup is a light, refreshing soup that's perfect for summer weather. Pair with crusty bread and a side salad for a light lunch. This soup can be served warm or chilled.
View Recipe
Vegan Tomato Soup
By Strength and Sunshine
A classic soup great for all kinds of meals. Grilled cheese, garlic bread, or even fritters.
Broccoli Cheddar Zucchini Soup
Broccoli cheddar zucchini soup is a hearty, comforting soup recipe that's filled with nutritious veggies. All you need is 30 minutes to have a bowl of this creamy, cheesy soup on the table. Serves four as a main course, or six as a smaller side dish.
View Recipe
Irish Potato Soup
By The Toasty Kitchen
Give this mild, creamy soup a try for a warm and comforting lunch or side.
Turkey Lentil Soup
By Midwexican
This soup is warm and hearty. It's a great way to use up any leftover turkey and can cover some of the dryness of the bird.
Carrot and Orange Soup
By My Chef's Apron
Velvety smooth without using any cream, this soup is great on a cool day. Pair it with something crunchy like a zucchini fritter for a comforting meal.
More Side Dishes
- Grilled Parmesan Zucchini
- Grilled Zucchini and Squash
- Zucchini Cornbread
- All Green Salad
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